Significant historical facts of enzymes
Kirchhoff (1815)-First indicated the occurrence of enzymes in living systems. Louis Pasteur (1860)-Discovered that the fermentation of food stuffs can be brought about by yeast cells. Kuhne (1878)-First gave the term ‘enzyme’. Buchner (1897)-First prepared a pure extract of “Zymase’ enzyme from yeast. Nobel Laureate Sumner (1926)-First prepared pure crystals of ‘urease’ enzymes from jack [...]
